I’m sharing a kitchen tip that you can be sure I implement because it works!
You guys, glass containers are a fantastic investment for your Whole30. I store everything in glass. Greens, fruit, meat, veggies, nuts, seeds, vinaigrettes, fresh herbs….all of it.
Storing foods in glass allows you to see exactly what you have in your fridge, freezer or pantry and glass containers keeps food fresh!
In this photo I can already see lots of meals that can be whipped up quickly.
A spinach salad with blueberries, fresh mint, chopped hazelnuts, jullienned radish, all tossed in vinaigrette.
A pork chop marinated in vinaigrette, seared in the cast iron and seasoned with fresh rosemary.
Roast beef roll ups filled with sliced peppers and fresh parsley.
Parsley pesto made from blending vinaigrette and sunflower seeds.
Can you think of more ideas?
Whole30 foods make endless delicious meals and the more you practice combining what you find in your kitchen, the easier it is to create custom Whole30 recipes.
I purchase my glass, oven-safe containers from Amazon, but you can find them all over, I see them at @WholeFoods, as well.
Do you already implement this tip? How do you like it?