Today I made this for my clients:
- Chicken stir-fry with red and yellow bell peppers
- Cauliflower mash with fresh cilantro
- Kale salad with carrots, celery and raspberries with Dijon basil vinaigrette
- Prosciutto shaved carrot and fresh herb muffins
- Green bean salads with capers and chicken
- Carob raspberry cups
Everything I made today is Paleo, Whole30 and most of it is AIP fit. I never use sugar, soy, grains, gluten or dairy in my cooking. This food will make you feel great!